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Happy Hour

Please find info and registration here!

I’ve invited my fellow UW Foster alumni and entrepreneurial sisters, Rosalinda and Elizabeth Mendoza, to walk us through a mezcal tasting featuring small-batch mezcales from remote parts of Mexico including Michoacan, where their family is from. If you’re new to mezcal, don’t worry, we’ll also have wine, non-alcoholic beverages, and food!

Check out Rosalinda and Elizabeth’s company, Mocel. You can buy it directly from their website or wait to taste it at our happy hour!

Earlier Event: April 27
Happy Hour